French Toast (with whole grain baguette)

This is pure love, these are perfect and delicious french toasts but especially healthy and free of refined sugars, unlike to the conventional recipe.

Ingredients

• 1 baguette
• 1/2 cup unsweetened almond milk
• 2 medium egg whites
• 1 tsp ground saigon cinnamon
• 1 packet of stevia

Instructions

1. Start by slicing the baguette.
2. In a bowl, whisk egg whites in the milk, cinnamon and stevia then set aside.
3. In a medium pan over a medium/high heat melt 1 tsp of coconut oil. Dip 4 pieces of bread, one at a time, in the mixture, making sure you coat each side very well. Place them in the hot pan and let them cook for about 1 minute. Flip and lightly press on the pieces. Let them cook for about a minute and a half.
4. Repeat these steps until you run out of bread.
5. You can sprinkle a bit more cinnamon on the french toasts before serving them.
6. Serve them with agave syrup and fresh fruits.

AND ENJOY!! 🙂